EcoQuick II Pressure Cooker, 22cm, 6L, Induction, Stainless Steel

£35.91 GBP
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Product Highlights

  • FAST COOKING: Two pressure levels significantly reduce cooking times and are suitable for vegetables, fish, meat, stews and quick family meals
  • NUTRIENT-PRESERVING COOKING: Retains flavours and valuable nutrients better than conventional cooking and is ideal for vitamin-rich dishes. Aromatic, tender results bring enjoyment to the table
  • The pressure indicator shows the current cooking level inside the cooker at all times
  • INDUCTION: The SIGMA Classic base distributes heat evenly and delivers optimal results on all hob types, including induction
  • STAINLESS STEEL: Made from high-quality stainless steel. High scratch resistance for long-lasting performance, even with intensive use at home or in professional kitchens

Specifications

  • Capacity: 6 litres
  • Material: Edelstahl, Kunststoff
  • Colour: Silver
  • Finish type: Stainless steel
  • Product dimensions: 28.5D x 45.5W x 27H centimetres
  • Special feature: Induction Compatible Base
  • Wattage: 1000 watts
  • Item weight: 2950 Grams
  • Control method: Touch

Product Overview

In the ZWILLING pressure cooker, 22 cm, with a 6 L capacity, aromatic dishes for family and friends are prepared with ease. Two pressure settings allow gentle steaming of vegetables and fish or fast braising of stews and meat. The polished, scratch-resistant 18/10 stainless steel preserves the natural flavor of food and makes cleaning easy. The SIGMA Classic sandwich base with an aluminum core distributes heat evenly across all stovetops, including induction. The handle stays comfortably cool, while the locking aid makes closing the lid effortless. The safety valve prevents the lid from being opened while under pressure. After cooking, the pressure cooker can go straight into the dishwasher for quick and convenient cleaning. With the right accessories, it is suitable for braising, steaming, deep-frying, searing and cooking a wide range of recipes. Energy-efficient cooking helps preserve flavors and nutrients.

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